Apulia cuisine
“Routes of taste” in Salento: Zollino, Spongano, Seclì e Ortelle
In local inns or in the most elegant restaurants, the typical cuisine of Salento is a real art that is celebrated on every self-respecting table.
alezio
Wine and olive oil routes in Salento: Morciano di Leuca, Specchia and Alezio
From the northernmost municipality to the southest part of Salento, wine and olive oil are the traditional products of this land. Production is not only
apulia holidays
Wine and olive oil routes in Salento: Copertino and Leverano
Wine and olive oil are the two jewels of Salento and among the main products of the Mediterranean diet. Olive groves and vineyards mark the
chef
The most famous dessert of Salento, here it is the recipe of pasticciotto
Pasticciotto is a classic in Salento’s breakfast and lately it is getting more and more famous not only in Salento. With its oval shape, pasticciotto
